You haven't lived until you have slipped and slid up and down 20 steps to deliver food to the elderly...part of the "Meals on Wheels" program. You should have seen my jaw drop when I found out I hadn't brought enough food the first time so I would have to navigate up and down the icy steps another time.
A friend of ours had surgery this week and he asked for some help. For the past dozen years, he and his wife have represented our church in delivering meals on wheels to a dozen or so elderly in Mandan.
He told us that it would take about 45 minutes. Pick up the food at the Golden Age Club at 11 a.m. and deliver it to the addresses. No problem right? Wrong.
First of all, the food wasn't ready when we first arrived. So we had to come back 20 minutes later. Then we received two larges Thermos containers. In one of them appeared to be sack lunches. I didn't look in the other. Big mistake.
So, like hound dogs looking for a bone, my wife Belinda and I set off in our car to find the first address...in a part of town we've never been. Having located it, I brought out a sack lunch and handed it to a young lady...maybe a caretaker I thought, at the address. Then I was back in the car looking for the second house a half dozen blocks away. The same scenario played out only this time an old, stooped man was waiting and looking out the door for my arrival.
"Wow, I'm getting the hang of this," I thought.
The third house was behind the abandoned Jr. High building...on the side of a steep hill. There were two sets of steps with a landing in between. It didn't take me long to figure out why the steps weren't cleaned off. The people getting these meals are often home-bound. But the steps were covered with rutted ice and very treacherous. With sack in hand, I held on to the rail and made it up the steps to the house. Inside was an elderly, frail man sitting in a chair with the TV turned up full blast. He had just hung up his phone as I entered the house.
"That was a gal calling for you," he said. "You need to bring us a hot meal along with the cold sandwich...and you need to go back to the other two houses and give them their hot meal as well."
What? I didn't hear anything about two meals...but after sliding down his stairs and checking the other Thermos, I saw that he was correct. There were as many hot meals as there were sacks. So back up the steps I went. I apologized for my error. He mumbled something, and I went back down the steps, this time holding on to the rail with both hands.
I broke the news to my wife that I had blundered and that we would need to re-track. No problem. This time we had an easier time finding the homes that we searched for the first time. To add a little suspense to the goings on, my cellphone rang so my wife got to take the hot dishes to the surprised recipients and express our apologies with her warm, sincere smile. I'm not all that good at that.
Then it was off to a pair of houses where it said the recipients were diabetic. Now, if you know anything about diabetics, they like to eat on time. And if they're blood sugar falls, they can get a little snippy. Well, that must have been what happened. Belinda took one set of meals (hot and cold) and I took the other. I was greeted at the door by a daughter who told me her mom was not so happy with the service this day because we were late and she was hungry.
By this time, I had finished polishing up my apology. So out it came...with some added flourishes. And I was off.
The next house was interesting because I had to go to the door in the alley. Inside the house was a woman who was obviously deaf because she didn't hear my knock, she didn't hear me enter nor did she hear me holler at her. When she turned around, there I was. "Surprise."
Anyway, it was all I could do not to laugh because she walked over to me with the same tiny footsteps that I had see Tim Conway take on so many episodes of the Carol Burnett show. I should've known they were based on real life, but until today, I hadn't not figured that out.
The next two recipients were at the Lewis & Clark Hotel in downtown Mandan. Once upon a time, the hotel was probably pretty classy as it's located across Main Street from the former Northern Pacific Railroad Depot. However, that day of classiness has long passed. I've been in the hotel before and it smells to high heaven.
Not wanting to get sick, I asked Belinda if she would deliver the last two meals. She agreed. So I stayed in the car with Grandpa and answered another cellphone call. After a while Belinda returned. We were done.
I asked her if the place still smelled. She assured me that it did. I told her I thought it smelled like an old sweaty gym sock. She said it smelled like years of stale cigarette smoke. We agreed that it smelled bad.
As we were driving back to the Golden Age Center to return the containers, Belinda said, "Well, that wasn't so bad." That caught me off guard.
But then I thought, "I'm sure if we do it again, it will be a lot better."
But if I learned anything from it, perhaps, it was this: "Grandpa really leads the life of Riley because he lives with us. His meals are always hot and he isn't wondering if some rookie 50-year-old will be delivering his meal 15 minutes late or giving him only a cold sack lunch when there is a hot meal that's been bought and paid for."
By the way, the hot meal looked exactly like a TV dinner.
Recipe - Aunt May's Famous Wheatcakes
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Now Playing - Forever Young by Alphaville RECIPE: MAY PARKER'S FAMOUS
WHEATCAKES Originally made by my pal Pete's Aunt May, these wheatcakes are
a great...
10 years ago
